IGP Sicilia

“From Sicily with love!”
A unique product that recalls the colors and flavors of our warm land, a feast for all the senses. A Sicilian extra virgin olive oil with Protected Geographical Indication, produced with olives harvested exclusively in the territories of the municipalities of Sicily, the result of a unique combination of human and environmental factors characteristic of the territory. The IGP Sicily is a strong, effective and unique tool to affirm the origin of our extra virgin olive oil and the Sicily brand. The valorization process centered on the origin and the territory has finally been completed.

Oil Type: Extra Virgin Olive Oil – Sicily Protected Geographical Indication 

Cultivars: Biancolilla, Nocellara del Belice, Cerasuola

Area of origin: Sicily

Olive grove altitude: Hill

Harvesting period: October/December

Harvesting technique: Hand stripping 

Extraction system: Cold extraction in a continuous cycle within 12 hours of harvesting, natural decanting and decanting

Filtering: Using natural sheets 

Appearance: Intense golden yellow with green reflections 

Aroma: Delicately spicy 

Taste: Medium fruity with a slight aftertaste of cut grass 

Use: Ideal on fish, salads, crudités, legume soups, vegetables and vegetables

Shelf life: 18 months